Description

Delight in these bite-sized treats that combine the classic flavors of caramel apples with a crunchy graham cracker crust and sweet apple filling, perfect for any dessert lover.

Ingredients

Scale

2 cups graham cracker crumbs

12 tbsp butter

melted

½ cup powdered sugar

4 cups chopped apples (Golden Delicious or Honeycrisp)

⅓ cup granulated sugar

¼ cup brown sugar

2¼ tbsp flour

½ tsp cinnamon

¼ tsp nutmeg

Store-bought caramel sauce

Optional: flaky sea salt

Instructions

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine graham cracker crumbs, melted butter, and powdered sugar until well mixed. Press mixture into the bottom of a greased baking dish to form the crust.
In another bowl, combine chopped apples, granulated sugar, brown sugar, flour, cinnamon, and nutmeg. Mix until apples are evenly coated.
Spread the apple mixture evenly over the crust in the baking dish.
Drizzle store-bought caramel sauce generously over the apples.
Bake in the preheated oven for 30 minutes or until the apples are tender and the topping is golden.
If desired, sprinkle flaky sea salt on top before serving.
Allow to cool slightly before slicing into bite-sized pieces to serve.

Notes

Feel free to substitute the apples according to your taste, and don’t skip the caramel drizzle for that extra indulgence.

Prep Time: 20
Cook Time: 30
Category: Dessert
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 140 kcal
Sugar: 12 g
Sodium: 60 mg
Fat: 6 g
Saturated Fat: 3 g
Unsaturated Fat: 3 g
Carbohydrates: 20 g
Fiber: 1 g
Protein: 1 g
Cholesterol: 10 mg

Keywords: Caramel Apple Crisp Bites, apple dessert, caramel dessert, graham cracker crust, bite-sized desserts