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Strawberry Cheesecake Dump Cake: A Sweet Delight to Savor
Indulging in a slice of dessert is a delightful experience, especially when it’s as easy and satisfying as a strawberry cheesecake dump cake. This fabulous creation combines the rich, creamy texture of cheesecake with the irresistible taste of fresh strawberries, all wrapped up in a simple and quick-to-make cake. What could be better? The beauty of a dump cake is its minimal effort, allowing you to whip up a treat that looks and tastes gourmet without spending hours in the kitchen.
Furthermore, this strawberry dessert brings a burst of color and flavor to any occasion. Whether you’re hosting a family gathering or treating yourself after a long day, a strawberry cheesecake dump cake is sure to please. Additionally, it’s perfect for summer picnics or potlucks, as it’s both portable and exceptionally crowd-friendly. So grab your ingredients and prepare to delight in a mouthwatering masterpiece that’s sure to be a hit wherever you serve it!
Why You’ll Love This Dessert:
When it comes to whimsical treats, the strawberry cheesecake dump cake stands out as a delightful option that combines the tartness of strawberries with the creamy richness of cheesecake. This easy-to-make dessert is perfect for gatherings, potlucks, or just a sweet treat at home. With minimal hassle in the kitchen, you can indulge in this divine dessert that requires little more than a few simple ingredients.
Effortless Preparation
One of the best features of a strawberry cheesecake dump cake is its no-fuss preparation. You simply layer the ingredients in a baking dish, which means less time at the counter chopping and mixing. For a similar easy-to-make experience, check out our recipe for Caramel Apple Cheesecake Bars. These bars will have you in and out of the kitchen in no time, just like our dump cake.
Delicate Balance of Flavors
The seductive taste of strawberries complements the velvety cheesecake base beautifully. Each bite delivers a burst of strawberry flavor that’s balanced by the sweetness of cream cheese. For those who appreciate delightful combinations, this dessert is a first-choice. Whether you enjoy it warm or chilled, the flavors meld together harmoniously, offering a sensory experience that is nothing short of exquisite.
Customizable for Everyone
Another reason to love this dessert is its customizable nature. You can easily switch up the fruit based on your preference or what’s in season. While strawberries are a classic choice, consider using raspberries or blueberries for a change. The versatility makes the strawberry cheesecake dump cake suitable for various palates, ensuring that everyone can savor a piece of delight.
Additionally, you can enhance the texture by adding a crumble topping for extra crunch or even a drizzle of chocolate sauce. The possibilities are endless, and this adaptability is what makes it a favorite in many households. You’ll find yourself continually experimenting with different toppings and ingredients, making each batch uniquely yours.
In conclusion, the strawberry cheesecake dump cake is not just another dessert; it’s an easy, flavorful, and versatile dish that will charm your taste buds and leave your guests wishing for seconds. So, grab your strawberries and get ready to whip up this scrumptious treat that’s bound to become a beloved staple in your dessert repertoire!

Ingredients for strawberry cheesecake dump cake:
This strawberry cheesecake dump cake is a delightful and simple dessert that will impress everyone at your next gathering. Here’s what you need to whip up this delicious treat:
- 1 (15.25 oz) box of vanilla or French vanilla cake mix
- 1 stick (½ cup) of unsalted butter, melted
- 1 (8 oz) package of cream cheese, softened
- 2 (21 oz) cans of strawberry pie filling
Preparation Steps for Strawberry Cheesecake Dump Cake
To start making this delectable dish, preheat your oven to 350°F (175°C). While it’s heating, spray a 9×13-inch baking dish with non-stick cooking spray to prevent the cake from sticking.
Next, melt your stick of butter in a medium-sized bowl. Add in the cake mix, and mix together using a fork until thoroughly combined, achieving a crumbly texture. Set this mixture aside for now.
Now, pour both cans of strawberry pie filling into the prepared baking dish and spread it evenly across the bottom. Take the softened cream cheese and slice it into thin pieces. Lay these slices on top of the strawberry filling, ensuring even coverage.
Following this, pour the crumbly cake mixture over the cream cheese and strawberry layers. Spread it out evenly to create a delightful topping.
Baking and Serving Your Strawberry Cheesecake Dump Cake
Bake your cake in the preheated oven for about 30 minutes or until you notice the strawberries bubbling and the top turning a lightly golden brown. Once done, remove it from the oven and let it cool slightly before serving warm. This sweet treat brings the flavors of strawberry and cheesecake together beautifully.
For a fun twist, consider mixing in different flavors! You can explore variations by checking out these caramel apple cheesecake bars for inspiration.
Enjoy your homemade strawberry cheesecake dump cake, perfect for any dessert occasion!
How to Prepare Strawberry Cheesecake Dump Cake:
Making a delicious strawberry cheesecake dump cake is a breeze and perfect for anyone who loves a sweet, fruity dessert combined with rich cheesecake flavors. This recipe uses simple ingredients that come together effortlessly, delivering a warm, comforting treat that your family and friends will adore.
Ingredients Overview
To make this delightful dessert, you will need a box of vanilla or French vanilla cake mix, a stick of melted butter, cream cheese, and two cans of strawberry pie filling. The butter enhances the cake mix, while the cream cheese adds a creamy layer, complementing the sweet strawberry topping.
Preparation Steps
Begin by preheating your oven to 350 degrees Fahrenheit (180 degrees Celsius). Next, prepare your 9×13 baking dish by spraying it with non-stick cooking spray. This step ensures that the cake can be easily served after baking. In a medium-sized bowl, melt your stick of butter. Add the cake mix and combine it thoroughly with a fork until it forms a crumbly texture. Once mixed, set it aside.
The next phase involves pouring both cans of strawberry pie filling into your greased baking dish. Spread it out evenly to create a solid base. Slice the cream cheese into thin pieces and gently lay them on top of the strawberry filling. This adds an extra creamy goodness that balances the sweetness of the strawberries.
Now it’s time for the crumbly cake mixture. Pour it evenly over the cream cheese layer, ensuring you cover the entire surface. This layering is what makes your strawberry cheesecake dump cake so special. Bake the cake in your preheated oven for about 30 minutes, or until the strawberries are bubbling and the top is lightly golden brown.
Once baked, let it cool for a few minutes before serving warm. This dessert pairs wonderfully with whipped cream or vanilla ice cream for an indulgent treat. For variations, consider exploring other fruit fillings, such as cherry or blueberry, to give your cake a different twist. For more dessert inspirations, check out CookingWithLena.com for tantalizing recipes.
Enjoy your delicious strawberry cheesecake dump cake, and don’t hesitate to share this easy recipe with friends or try other variants like a Salted Caramel Cheesecake Delight for your next gathering!
Tips for Baking the Perfect Dump Cake:
Baking a delicious strawberry cheesecake dump cake can be a delightful experience. However, there are some simple tips that can enhance your baking process and ensure a flavorful result. Here are some essential suggestions to help you create a delectable dump cake that everyone will love.
Use Quality Ingredients
Always opt for fresh strawberries to elevate the flavor of your strawberry cheesecake dump cake. Fresh fruits not only enhance taste but also provide a vibrant color. When it comes to cream cheese, select a high-quality brand for a rich and creamy texture. Moreover, a good cake mix can make a difference. Choose a classic vanilla or strawberry cake mix to complement the other flavors.
Layering Wisely
Keep in mind that layering is crucial in a dump cake. Start by placing your strawberries at the bottom of the baking dish. If you want an extra burst of flavor, you can sprinkle some sugar on the strawberries and let them macerate for about 30 minutes before adding the cake mix. This process will result in juicy strawberries that blend beautifully with the cake.
Monitor Baking Time
Every oven is different. Therefore, it is vital to keep an eye on your cake as it bakes. You want the top to turn a lovely golden brown, indicating that it is cooked through. Use a toothpick inserted into the center to check for doneness. This way, you can prevent overbaking, which can lead to dryness.
Adding Cheesy Goodness
To make your strawberry cheesecake dump cake truly special, consider adding a cheesecake layer. Mix softened cream cheese with powdered sugar and a splash of vanilla extract. Spoon this mixture over the strawberries before adding the cake mix. The cream cheese will melt and create a delightful cheesecake flavor throughout the cake.
Finally, serving your dessert with a dollop of whipped cream or a scoop of vanilla ice cream will enhance the enjoyment. For those interested in more delicious cakes, check out the Caramel Apple Cheesecake Bars Recipe. These bars can also captivate your taste buds with their rich combination of flavors. With these tips, your strawberry cheesecake dump cake will surely impress crowd and earn rave reviews!
Serving Suggestions for Strawberry Cheesecake Dump Cake:
Strawberry cheesecake dump cake is a deliciously simple dessert that brings the flavors of your favorite cheesecake into a delightful cake format. The beauty of this recipe lies not only in its ease of preparation but also in the multitude of ways you can serve and enjoy it.
Add Something Extra: Toppings to Enhance Your Dessert
While the strawberry cheesecake dump cake is delightful on its own, adding toppings can elevate your experience. A dollop of freshly whipped cream can add a luscious finish. You may also want to consider drizzling some chocolate or caramel on top for an extra touch of sweetness and richness. Fresh strawberries make an excellent garnish as well, adding a burst of color and flavor that enhances the overall presentation.
Pairing with a Beverage
For a complete indulgence, think about what to serve alongside your dessert. A strong cup of coffee can balance the sweetness of the dump cake wonderfully. Alternatively, a refreshing glass of iced tea complements the fruity notes beautifully. You might even want to try pairing it with a dessert wine or a sparkling beverage for a celebratory touch.
Serving Size and Presentation
When it comes to serving your strawberry cheesecake dump cake, consider using individual dessert bowls to create a personalized touch. This is especially effective if you’re hosting a gathering. Serve portions warm alongside a scoop of vanilla ice cream for an irresistible combination. Also, consider contrasting flavors by pairing it with rich desserts, like caramel apple cheesecake bars or minifying your serving by creating adorable mini versions, which can be fun for parties.
Seasonal Variations
Depending on the season, you can modify your toppings or accompaniments. In summer, serve it with a refreshing fruit salad. During colder months, opt for spiced nuts or cozy desserts that bring warmth and comfort. This versatility keeps the recipe exciting and suitable for any occasion.
Overall, the strawberry cheesecake dump cake is a delightful canvas for creativity. Experiment with toppings, pair with complementary beverages, and customize your presentation, ensuring each serving is a memorable experience. Enjoy this dessert any time you want to impress your guests or treat yourself!
Storage Tips for Strawberry Cheesecake Dump Cake:
To keep your strawberry cheesecake dump cake fresh and delicious, proper storage is important. Always allow the cake to cool completely before covering it.
Store the cake in an airtight container at room temperature to prevent moisture loss. It will stay fresh for up to three days this way.
For longer storage, place the cake in the refrigerator, where it will keep well for about one week.
If you want to store it even longer, freeze individual slices. Wrap each slice tightly in plastic wrap, then place them in a freezer-safe bag to protect against freezer burn.
When you’re ready to enjoy a slice, thaw it overnight in the refrigerator. This method works especially well if you like to prepare extra desserts, such as caramel apple cheesecake bars, for added variety.
Frequently Asked Questions (FAQs):
What is a strawberry cheesecake dump cake?
A strawberry cheesecake dump cake is a delightful dessert that combines the creamy flavor of cheesecake with the vibrant sweetness of strawberries, all enveloped in a convenient, easy-to-make cake. This cake typically requires minimal effort, making it an ideal choice for busy bakers or spontaneous gatherings. Its layers of strawberries, cream cheese, and cake mix create a luscious treat that doesn’t compromise on taste despite its simplicity.
How do I make strawberry cheesecake dump cake?
To prepare this delicious treat, start by layering fresh or frozen strawberries at the bottom of a baking dish. Then, blend cream cheese and sugar until smooth, spreading it over the strawberries. The final touch is to sprinkle a box of cake mix on top, followed by melted butter. Bake until golden and bubbly, and allow it to cool slightly before serving. For a twist, you can try adding a layer of cream cheese frosting on top to enhance the cheesecake flavor.
Can I substitute the strawberries with other fruits?
Absolutely! While strawberries are a popular choice due to their sweetness, you can easily substitute them with other fruits like blueberries, raspberries, or even peaches. Each fruit adds its unique flavor, so feel free to explore different variations that suit your palate.
How can I serve strawberry cheesecake dump cake?
Serving strawberry cheesecake dump cake can be as straightforward or as fancy as you’d like. For an elegant presentation, consider serving it with whipped cream and a garnish of fresh strawberries. Alternatively, scoop it out into bowls and pair it with a scoop of vanilla ice cream for added richness.
Is there a way to make it healthier?
Yes, you can make a healthier version of strawberry cheesecake dump cake by substituting the traditional cake mix with a lower sugar or whole-grain blend. Additionally, using Greek yogurt in place of cream cheese can significantly cut back on calories while still providing that creamy texture.
What are some delicious variations I can try?
You might explore options like a salted caramel cheesecake delight by incorporating layers of caramel sauce between the strawberries and cream cheese. You could also create an apple crumb cake version, taking inspiration from desserts like caramel apple cheesecake bars recipe for a seasonal twist. The possibilities are endless!
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Strawberry Cheesecake Dump Cake: Indulge in This Easy Treat
- Total Time: 50
- Yield: 4 servings 1x
Description
This delicious strawberry cheesecake dump cake is a simple dessert that combines a creamy cheesecake layer with sweet strawberry filling and a crumbly cake topping. Perfect for any occasion!
Ingredients
1 15.25 oz Vanilla or french vanilla cake mix
1 stick of butter melted
1 8 oz Package of cream cheese
2 21 oz cans of Strawberry pie filling
Instructions
- Preheat your oven to 350 degrees.
- Spray your 9×13 baking dish with non stick cooking spray.
- In a medium sized bowl melt your stick of butter. Add your cake mix and mix with a fork until its well combined and has a crumbly texture. Set aside.
- Pour both cans of strawberry filling unto your 9×13 baking dish and spread out evenly.
- Open your package of cream cheese and slice into thin pieces. Lay each thin slice on top of strawberry filling.
- Pour your crumbly cake mixture on top and spread evenly.
- Bake for 30 mins or until the strawberry is bubbling and the top is lightly golden brown.
- Serve warm.
Notes
Don’t substitute yellow cake mix; use vanilla, French vanilla, or white for the best results. Salted butter enhances sweetness; feel free to swap the pie filling for cherry, blueberry, or peach for variety.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 32 g
- Sodium: 320 mg
- Fat: 20 g
- Saturated Fat: 11 g
- Carbohydrates: 46 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 65 mg
Keywords: strawberry cheesecake dump cake, dessert, baking, easy dessert, cheesecake, strawberry pie
